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4-H Student Cook-Off |
August 8, 2011
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New Orleans Convention Center inside the LRA Food Expo
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1021 Convention Center Blvd.
New Orleans, LA 70130
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This year’s 4H american seafood competition includes teams from Louisiana, Rapides Parish,Vermillion Parish and Iberia Parish; Jackson County, Mississippi; Marion County, South Carolina; and Pike County, Arkansas.
The students will compete with domestic seafood and present their dishes to a panel of judges.
The competition takes place on Monday, August 8 at the Morial Convention Center in New Orleans. Opening ceremonies will be at 10:30 a.m. and the closing ceremonies will be at 2:30 p.m.
Tickets can be purchased for $5 at the door or in advance at local Whole Food Markets in Baton Rouge and New Orleans.
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