Celebrate the fishermen, the seafood, the chefs and the cuisine at the Old U.S. Mint where you will find all your favorites including BBQ Oysters, Shrimp & Grits, Boiled Crabs, Broiled Oysters, Seafood PoBoys and more!

Click here to download the Chefs’ Demonstrations Schedule.


 
 
PLUS, THE FARMERS' MARKET
IS REOPENING

Join us for FUN, FOOD & MUSIC and the opening of the
newly-restored FARMERS’ MARKET filled with fresh produce
and Creole favorites.

For music and chef line-up, visit www.frenchmarket.org.

 
 
Terrence Simien * BeauSoleil avec Michael Doucet * Roddie Romero and the Hub City Allstars * Steve Riley & the Mamou Playboys * Lost Bayou Ramblers * Bruce Daigrepont * Sunpie & the Louisiana Sunspots * Horace Trahan & Huval-Doucet * Guyland Leday Family & Friends and more!

For a complete music line up, visit: www.jazzandheritage.org/cajunzydeco/

 



 
 
Community partners whose support and generosity have made this weekend festivals possible:
Lt. Governor Mitch Landrieu / Old U.S. Mint, Mayor C. Ray Nagin / French Market Corporation,
Councilman James Carter, New Orleans District C

For general festival information, contact Kearney Gay at 504-293-2657.
For media information, contact Susan Nash at 504-952-4168 or
Ashley Roth, communications manager, Louisiana Seafood Promotion and Marketing Board at 504-286-8735.

 

   
     
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