• Featured News

     
    Featured News
  • 2018 Louisiana Seafood Cook-off Application and Guidelines

     
    2018 Louisiana Seafood Cook-off Application and Guidelines
  • Lt. Governor Nungesser and the Louisiana Seafood Promotion and Marketing Board are calling all chefs

     
    Lt. Governor Nungesser and the Louisiana Seafood Promotion and Marketing Board are calling all chefs
  • Recreational greater amberjack season to close from January 27 through the end of June

     
    Recreational greater amberjack season to close from January 27 through the end of June
Sanitation Control Workshop

Sanitation Control Workshop

 
January 19, 2017

This class is designed to educate seafood processors, packers, wholesale dealers, harvesters & warehouses about sanitation procedures. Participants who complete the course receive a certificate issued by AFDO that fulfills FDA requirements for seafood sanitation control procedures training.

Events /

How Antibiotic-Tainted Seafood From China Ends Up on Your Table

 
December 15, 2016

By Jason Gale, Lydia Mulvany, and Monte Reel

Vitter Successfully Stops Attacks on Louisiana Crawfish Industry

 
December 7, 2016

Press Release