Audubon sustainable seafood program becomes national FishChoice affiliate

 
April 27, 2015

Audubon Nature Institute's sustainable seafood program has become a Sustainable Seafood Affiliate with FishChoice, a national website that allows consumers to find Louisiana restaurants serving local, sustainable catch.

Seafood Innovation After The BP Spill

 
April 18, 2015

On this week’s Louisiana Eats!, we’re remembering the devastation of the BP oil spill, which took place five years ago this week. Six weeks after the spill, we produced our very first episode of Louisiana Eats!, and there was no way we could ignore the disaster that was unfolding in the Gulf.

Top 5 Industries in Louisiana: Which Parts of the Economy Are Strongest?

 

Louisiana is strategically located, making the state a prime environment for natural resource production and agriculture. Oil, natural gas, commercial fishing, chemicals, and agriculture are five industries that are a vital part of the state.