Health Conscious

*Show lighter recipes with nutritional info.

Filter Recipes
X

Ready to try some Louisiana Seafood?

These recipes are designed to make the most of Louisiana Seafood’s natural flavor, and come from star Louisiana chefs, test kitchens and home chefs with generations of cooking experience. No matter the source, they are all tried-and-true and guaranteed to bring that famous Louisiana flavor to your table each and every time.

Use the filters above to find exactly what you’re craving.

Recipes (24 found)

Peach and Shrimp Ceviche

Peach and Shrimp Ceviche

This is an imaginative take on ceviche for when your shrimp are extra-fresh.

Creole Deviled Eggs

Creole Deviled Eggs

Everyone loves a deviled egg, and this well-seasoned version is no exception.

Shrimp and Crawfish Roll

Shrimp and Crawfish Roll

A Louisiana Seafood rendition of the classic lobster roll.

Crabmeat Ravigote

Crabmeat Ravigote

This elegant crab appetizer makes for a pretty party presentation.

Marinated Crab Claws

Marinated Crab Claws

All it takes is a bit of marinade to turn chilled crab claws into a standout snack.