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Ready to try some Louisiana Seafood?

These recipes are designed to make the most of Louisiana Seafood’s natural flavor, and come from star Louisiana chefs, test kitchens and home chefs with generations of cooking experience. No matter the source, they are all tried-and-true and guaranteed to bring that famous Louisiana flavor to your table each and every time.

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Recipes (75 found)

Alligator-on-a-Stick with Boil Peanut Sauce and Stir-Fried Garfish Tasso & Graine a Voler

Alligator-on-a-Stick with Boil Peanut Sauce and Stir-Fried Garfish Tasso & Graine a Voler

A street-food-style take on some of Louisiana’s most delicious seafood.

Seafood Gumbo

Seafood Gumbo

The quintessential Louisiana meal, packed with seafood and loaded with flavor.

Snapper with Tomato and Capers

Snapper with Tomato and Capers

This Mediterranean take on snapper is irresistible and simple to prepare.

Smoked Tuna Dip

Smoked Tuna Dip

Switch up your snack routine with a fresh take on tuna dip.

Pecan-Crusted Grouper

Pecan-Crusted Grouper

Pecans add a toasty edge to fresh, crisp grouper fillets.