The best surf comes from our turf.
Louisiana seafood has a prized, unique flavor and we have the science to prove it. Our incomparable estuaries produce a variety and bounty of seafood that you just won't find anywhere else.
Who will be crowned the new King of Louisiana Seafood? Find out at this year’s Louisiana Seafood Cook-Off—the competition heats up on May 23.
Seafood this good is generations in the making.
Keep up with Louisiana Seafood industry news, policy updates, meeting notices and more.