Ready to try some Louisiana Seafood?
These recipes are designed to make the most of Louisiana Seafood’s natural flavor, and come from star Louisiana chefs, test kitchens and home chefs with generations of cooking experience. No matter the source, they are all tried-and-true and guaranteed to bring that famous Louisiana flavor to your table each and every time.
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This recipe was featured in Louisiana Cookin' and is from Tricia "Teedy" Boutté, who’s both a soulful singer and a fabulous cook.
This healthy, classic Louisiana Seafood dish has a fresh lemon-garlic sauce and is ready in less than 30 minutes. It’s also great with fresh Louisiana trout.