A Celebration on Every Plate.

 
 Health Conscious

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Ready to try some Louisiana Seafood?

These recipes are designed to make the most of Louisiana Seafood’s natural flavor, and come from star Louisiana chefs, test kitchens and home chefs with generations of cooking experience. No matter the source, they are all tried-and-true and guaranteed to bring that famous Louisiana flavor to your table each and every time.

Use the filters above to find exactly what you’re craving.

Recipes

Sista Teedy’s Crawfish Étouffée

Sista Teedy’s Crawfish Étouffée

This recipe was featured in Louisiana Cookin' and is from Tricia "Teedy" Boutté, who’s both a soulful singer and a fabulous cook.

Catfish Almondine

Catfish Almondine

This healthy, classic Louisiana Seafood dish has a fresh lemon-garlic sauce and is ready in less than 30 minutes. It’s also great with fresh Louisiana trout.

Shrimp and Crawfish Fettuccine

Shrimp and Crawfish Fettuccine

Two Louisiana seafood favorites star in this creamy pasta dish.

New Orleans Barbecue Shrimp

New Orleans Barbecue Shrimp

A buttery, garlicky, savory New Orleans classic.

Kingfish Redfish

Kingfish Redfish

Pan-fried redfish fillets topped with a shrimp and crab Alfredo sauce.